Els Vossen
About
Els Vossen has authored 40 papers that have received a total of 1.1k indexed citations.
This includes 28 papers in Animal Science and Zoology, 13 papers in Molecular Biology and 10 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (27 papers), Animal Nutrition and Physiology (13 papers) and Biochemical effects in animals (6 papers). Els Vossen is often cited by papers focused on Meat and Animal Product Quality (27 papers), Animal Nutrition and Physiology (13 papers) and Biochemical effects in animals (6 papers) and collaborates with scholars based in Belgium, United Kingdom and Denmark. Els Vossen's co-authors include Stefaan De Smet, Thomas Van Hecke, Lynn Vanhaecke, Katleen Raes and John Van Camp and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Free Radical Biology and Medicine
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