Emiliano J. Quinto
About
Emiliano J. Quinto has authored 43 papers that have received a total of 766 indexed citations.
This includes 20 papers in Food Science, 18 papers in Biotechnology and 13 papers in Animal Science and Zoology. The topics of these papers are Listeria monocytogenes in Food Safety (16 papers), Meat and Animal Product Quality (11 papers) and Probiotics and Fermented Foods (9 papers). Emiliano J. Quinto is often cited by papers focused on Listeria monocytogenes in Food Safety (16 papers), Meat and Animal Product Quality (11 papers) and Probiotics and Fermented Foods (9 papers) and collaborates with scholars based in Spain, Mexico and United States. Emiliano J. Quinto's co-authors include Javier Mateo, Irma Caro, C. Fente, C. M. Franco and Alberto Cepeda and has published in prestigious journals such as Applied and Environmental Microbiology, Analytical Biochemistry and The Journal of Infectious Diseases
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