Emira Mehinagic

36 papers and 1.4k indexed citations i.

Emira Mehinagic has authored 36 papers that have received a total of 1.4k indexed citations. This includes 24 papers in Plant Science, 24 papers in Food Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Postharvest Quality and Shelf Life Management (14 papers), Sensory Analysis and Statistical Methods (14 papers) and Fermentation and Sensory Analysis (12 papers). Emira Mehinagic is often cited by papers focused on Postharvest Quality and Shelf Life Management (14 papers), Sensory Analysis and Statistical Methods (14 papers) and Fermentation and Sensory Analysis (12 papers) and collaborates with scholars based in France, Morocco and Argentina. Emira Mehinagic's co-authors include Ronan Symoneaux, Frédérique Jourjon, Isabelle Maître, Carole Prost and Chantal Maury and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science.