Emre Bakkalbaşı
About
Emre Bakkalbaşı has authored 28 papers that have received a total of 454 indexed citations.
This includes 21 papers in Biochemistry, 13 papers in Nutrition and Dietetics and 9 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (21 papers), Nuts composition and effects (9 papers) and Antioxidant Activity and Oxidative Stress (5 papers). Emre Bakkalbaşı is often cited by papers focused on Phytochemicals and Antioxidant Activities (21 papers), Nuts composition and effects (9 papers) and Antioxidant Activity and Oxidative Stress (5 papers) and collaborates with scholars based in Türkiye. Emre Bakkalbaşı's co-authors include Nevzat Artık, Oktay Yemiş, İssa Javidipour, Raciye Meral and Zafer Ceylan and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Ultrasonics Sonochemistry and LWT.
In The Last Decade
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