Enpeng Li
About
Enpeng Li has authored 75 papers that have received a total of 2.6k indexed citations.
This includes 64 papers in Nutrition and Dietetics, 43 papers in Food Science and 22 papers in Plant Science. The topics of these papers are Food composition and properties (63 papers), Microbial Metabolites in Food Biotechnology (33 papers) and Polysaccharides Composition and Applications (31 papers). Enpeng Li is often cited by papers focused on Food composition and properties (63 papers), Microbial Metabolites in Food Biotechnology (33 papers) and Polysaccharides Composition and Applications (31 papers) and collaborates with scholars based in China, Australia and Hong Kong. Enpeng Li's co-authors include Robert G. Gilbert, Cheng Li, Jovin Hasjim, Xinle Tan and Bin Deng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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