Erica Renes
About
Erica Renes has authored 21 papers that have received a total of 437 indexed citations.
This includes 18 papers in Food Science, 10 papers in Molecular Biology and 9 papers in Animal Science and Zoology. The topics of these papers are Probiotics and Fermented Foods (17 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Meat and Animal Product Quality (8 papers). Erica Renes is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Meat and Animal Product Quality (8 papers) and collaborates with scholars based in Spain, Ireland and Portugal. Erica Renes's co-authors include M.E. Tornadijo, J.M. Fresno, Domingo Fernández, Patricia Combarros‐Fuertes and D.M. Linares and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Frontiers in Microbiology
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