Erika Claupein
About
Erika Claupein has authored 12 papers that have received a total of 681 indexed citations.
This includes 11 papers in Public Health, Environmental and Occupational Health, 7 papers in Food Science and 5 papers in Ecology. The topics of these papers are Consumer Attitudes and Food Labeling (10 papers), Agriculture Sustainability and Environmental Impact (5 papers) and Sensory Analysis and Statistical Methods (5 papers). Erika Claupein is often cited by papers focused on Consumer Attitudes and Food Labeling (10 papers), Agriculture Sustainability and Environmental Impact (5 papers) and Sensory Analysis and Statistical Methods (5 papers) and collaborates with scholars based in Germany, United Kingdom and Finland. Erika Claupein's co-authors include Anna Saba, Marco Vassallo, Anne Arvola, Liisa Lähteenmäki and Richard Shepherd and has published in prestigious journals such as Journal of Cleaner Production, Trends in Food Science & Technology and Food and Chemical Toxicology
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