Erika Vági
About
Erika Vági has authored 16 papers that have received a total of 621 indexed citations.
This includes 6 papers in Biochemistry, 5 papers in Biomedical Engineering and 4 papers in Food Science. The topics of these papers are Phase Equilibria and Thermodynamics (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Essential Oils and Antimicrobial Activity (3 papers). Erika Vági is often cited by papers focused on Phase Equilibria and Thermodynamics (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in Hungary, Poland and Japan. Erika Vági's co-authors include Béla Simándi, Béla Pukánszky, Dóra Tátraaljai, Edit Székely and Hussein G. Daood and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Food Research International
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Stuart McGrane are co-authored with Top fields papers by Junli Zhuang are about Top journals papers by Hallett J. Harris are published in Top authors papers by Peter Kruczkiewicz are co-authored with Top journals papers by Jennifer Juhn are published in Top journals papers by Huifa Shi are published in Top countries impacted by papers by K K Wu Top authors papers by Elisabeth Pedersen are co-authored with