Esther Izquierdo
About
Esther Izquierdo has authored 16 papers that have received a total of 969 indexed citations.
This includes 8 papers in Food Science, 7 papers in Plant Science and 6 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Plant Micronutrient Interactions and Effects (6 papers) and Microbial Metabolites in Food Biotechnology (5 papers). Esther Izquierdo is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Plant Micronutrient Interactions and Effects (6 papers) and Microbial Metabolites in Food Biotechnology (5 papers) and collaborates with scholars based in France, Spain and Japan. Esther Izquierdo's co-authors include Kevin Robe, Christian Dubos, Saïd Ennahar and Frédéric Gaymard and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and The Plant Cell
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