Esther Sendra
About
Esther Sendra has authored 145 papers that have received a total of 6.0k indexed citations.
This includes 65 papers in Food Science, 63 papers in Plant Science and 50 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (45 papers), Phytochemicals and Antioxidant Activities (27 papers) and Horticultural and Viticultural Research (24 papers). Esther Sendra is often cited by papers focused on Meat and Animal Product Quality (45 papers), Phytochemicals and Antioxidant Activities (27 papers) and Horticultural and Viticultural Research (24 papers) and collaborates with scholars based in Spain, Poland and Morocco. Esther Sendra's co-authors include Juana Fernández‐López, José Ángel Pérez‐Álvarez, Estrella Sayas‐Barberá, Manuel Viuda‐Martos and Ángel A. Carbonell‐Barrachina and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology
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