Eunice Valduga
About
Eunice Valduga has authored 145 papers that have received a total of 1.4k indexed citations.
This includes 61 papers in Food Science, 39 papers in Plant Science and 38 papers in Biotechnology. The topics of these papers are Meat and Animal Product Quality (25 papers), Microbial Metabolites in Food Biotechnology (22 papers) and Polysaccharides and Plant Cell Walls (21 papers). Eunice Valduga is often cited by papers focused on Meat and Animal Product Quality (25 papers), Microbial Metabolites in Food Biotechnology (22 papers) and Polysaccharides and Plant Cell Walls (21 papers) and collaborates with scholars based in Brazil, Uruguay and Spain. Eunice Valduga's co-authors include Helen Treichel, Geciane Toniazzo Backes, Marco Di Luccio, Rogério Luís Cansian and Jamile Zeni and has published in prestigious journals such as Food Chemistry, International Journal of Food Microbiology and Journal of Food Engineering
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