Eva Valero

49 papers and 1.4k indexed citations i.

Eva Valero has authored 49 papers that have received a total of 1.4k indexed citations. This includes 40 papers in Food Science, 21 papers in Plant Science and 17 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (20 papers) and Fungal and yeast genetics research (8 papers). Eva Valero is often cited by papers focused on Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (20 papers) and Fungal and yeast genetics research (8 papers) and collaborates with scholars based in Spain, Germany and Portugal. Eva Valero's co-authors include José M. Ortega, M. Carmen García-Parrilla, Carmen Millán, Ana M. Troncoso and Juan C. Mauricio and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cell Science and Food Chemistry