Ewa Domian

56 papers and 563 indexed citations i.

Ewa Domian has authored 56 papers that have received a total of 563 indexed citations. This includes 46 papers in Food Science, 11 papers in Mechanics of Materials and 7 papers in Plant Science. The topics of these papers are Microencapsulation and Drying Processes (29 papers), Proteins in Food Systems (18 papers) and Food Chemistry and Fat Analysis (12 papers). Ewa Domian is often cited by papers focused on Microencapsulation and Drying Processes (29 papers), Proteins in Food Systems (18 papers) and Food Chemistry and Fat Analysis (12 papers) and collaborates with scholars based in Poland and Croatia. Ewa Domian's co-authors include Agata Marzec, Sabina Galus, Hanna Kowalska, Jolanta Kowalska and Agnieszka Ciurzyńska and has published in prestigious journals such as International Journal of Molecular Sciences, Molecules and Food Hydrocolloids