Ewa Nebesny
About
Ewa Nebesny has authored 73 papers that have received a total of 2.1k indexed citations.
This includes 46 papers in Food Science, 28 papers in Nutrition and Dietetics and 18 papers in Plant Science. The topics of these papers are Food Chemistry and Fat Analysis (30 papers), Food composition and properties (24 papers) and Effects of Caffeine on Human Health (17 papers). Ewa Nebesny is often cited by papers focused on Food Chemistry and Fat Analysis (30 papers), Food composition and properties (24 papers) and Effects of Caffeine on Human Health (17 papers) and collaborates with scholars based in Poland and China. Ewa Nebesny's co-authors include Dorota Żyżelewicz, Joanna Oracz, Grażyna Budryn, Justyna Rosicka‐Kaczmarek and Wiesława Krysiak and has published in prestigious journals such as Carbohydrate Polymers, Critical Reviews in Food Science and Nutrition and Food Hydrocolloids
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