F. B. Shorland
About
F. B. Shorland has authored 100 papers that have received a total of 1.8k indexed citations.
This includes 35 papers in Nutrition and Dietetics, 35 papers in Biochemistry and 29 papers in Molecular Biology. The topics of these papers are Fatty Acid Research and Health (35 papers), Lipid metabolism and biosynthesis (34 papers) and Meat and Animal Product Quality (17 papers). F. B. Shorland is often cited by papers focused on Fatty Acid Research and Health (35 papers), Lipid metabolism and biosynthesis (34 papers) and Meat and Animal Product Quality (17 papers) and collaborates with scholars based in New Zealand, Australia and India. F. B. Shorland's co-authors include R. P. Hansen, N J Cooke, T. Gerson, R. P. Hansen and L. Hartman and has published in prestigious journals such as Nature, Annual Review of Biochemistry and American Journal of Clinical Nutrition
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