F. H. S. Newbould
About
F. H. S. Newbould has authored 40 papers that have received a total of 542 indexed citations.
This includes 30 papers in Agronomy and Crop Science, 8 papers in Molecular Biology and 6 papers in Food Science. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (30 papers), Probiotics and Fermented Foods (6 papers) and Glycosylation and Glycoproteins Research (4 papers). F. H. S. Newbould is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (30 papers), Probiotics and Fermented Foods (6 papers) and Glycosylation and Glycoproteins Research (4 papers) and collaborates with scholars based in Canada. F. H. S. Newbould's co-authors include D. A. Barnum, F. K. Neave, L. W. Phipps, D. E. Jasper and Jacqueline Smith and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Protection and Canadian Journal of Microbiology
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