F. Holm

13 papers and 320 indexed citations i.

F. Holm has authored 13 papers that have received a total of 320 indexed citations. This includes 5 papers in Food Science, 3 papers in Public Health, Environmental and Occupational Health and 3 papers in Nutrition and Dietetics. The topics of these papers are Consumer Attitudes and Food Labeling (3 papers), Risk Perception and Management (2 papers) and Nutrition, Genetics, and Disease (2 papers). F. Holm is often cited by papers focused on Consumer Attitudes and Food Labeling (3 papers), Risk Perception and Management (2 papers) and Nutrition, Genetics, and Disease (2 papers) and collaborates with scholars based in Norway, The Netherlands and Finland. F. Holm's co-authors include Øydis Ueland, Helga Gunnlaugsdóttir, Mikko Pohjola, Mariken Tijhuis and Michiel Luteijn and has published in prestigious journals such as Food and Chemical Toxicology, International Journal of Food Science & Technology and Starch - Stärke