F. Montino
About
F. Montino has authored 15 papers that have received a total of 410 indexed citations.
This includes 6 papers in Surgery, 6 papers in Food Science and 5 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers) and Microbial Metabolites in Food Biotechnology (2 papers). F. Montino is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Italy and United States. F. Montino's co-authors include M. Orsello, M. Ballarè, M. Pagliarulo, M. Del Piano and Stefania Carmagnola and has published in prestigious journals such as Journal of Hepatology, Gastrointestinal Endoscopy and Journal of Clinical Gastroenterology
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