F. Xavier Medina
About
F. Xavier Medina has authored 65 papers that have received a total of 2.0k indexed citations.
This includes 35 papers in Food Science, 17 papers in Public Health, Environmental and Occupational Health and 16 papers in Sociology and Political Science. The topics of these papers are Culinary Culture and Tourism (32 papers), Wine Industry and Tourism (11 papers) and Nutritional Studies and Diet (10 papers). F. Xavier Medina is often cited by papers focused on Culinary Culture and Tourism (32 papers), Wine Industry and Tourism (11 papers) and Nutritional Studies and Diet (10 papers) and collaborates with scholars based in Spain, Mexico and Italy. F. Xavier Medina's co-authors include Alicia Aguilar, Anna Bach-Faig, Lluís Serra‐Majem, Francesc Saigí-Rubió and S. Dernini and has published in prestigious journals such as Nutrients, International Journal of Environmental Research and Public Health and Appetite.
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