Fabiane C. Petry
About
Fabiane C. Petry has authored 13 papers that have received a total of 425 indexed citations.
This includes 8 papers in Biochemistry, 7 papers in Molecular Biology and 6 papers in Food Science. The topics of these papers are Antioxidant Activity and Oxidative Stress (8 papers), Biosynthesis and Engineering of Terpenoids (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Fabiane C. Petry is often cited by papers focused on Antioxidant Activity and Oxidative Stress (8 papers), Biosynthesis and Engineering of Terpenoids (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in Brazil and United States. Fabiane C. Petry's co-authors include Adriana Zerlotti Mercadante, Andrêssa S. Fernandes, Leila Queiroz Zepka, Eduardo Jacob‐Lopes and Ana Maria Costa and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Research International and International Journal of Food Science & Technology.
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