Faiz‐ul‐Hassan Shah
About
Faiz‐ul‐Hassan Shah has authored 20 papers that have received a total of 219 indexed citations.
This includes 12 papers in Food Science, 9 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (4 papers), Proteins in Food Systems (4 papers) and Food composition and properties (4 papers). Faiz‐ul‐Hassan Shah is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Proteins in Food Systems (4 papers) and Food composition and properties (4 papers) and collaborates with scholars based in Pakistan, Saudi Arabia and India. Faiz‐ul‐Hassan Shah's co-authors include Zulfiqar Ahmad, Mian Kamran Sharif, Tahir Mehmood, Muhammad Asif Khan and Sanaullah Iqbal and has published in prestigious journals such as PLoS ONE, Langmuir and American Journal of Epidemiology.
In The Last Decade
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Carla Bazzanella Breakdown of academic impact, for papers by Dawn Rose Breakdown of academic impact, for papers by Wouter Ryssens Breakdown of academic impact, for papers by Ayman Ragab Breakdown of academic impact, for papers by Gökhan Büyükkale Breakdown of academic impact, for papers by Philip Riris Breakdown of academic impact, for papers by Juan Manuel San Martín Reyna Breakdown of academic impact, for papers by Barbara L. Pazey