Fausta Serafini
About
Fausta Serafini has authored 13 papers that have received a total of 637 indexed citations.
This includes 10 papers in Molecular Biology, 6 papers in Food Science and 2 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (6 papers), Genomics and Phylogenetic Studies (5 papers) and Gut microbiota and health (3 papers). Fausta Serafini is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Genomics and Phylogenetic Studies (5 papers) and Gut microbiota and health (3 papers) and collaborates with scholars based in Italy, Ireland and Spain. Fausta Serafini's co-authors include Douwe van Sinderen, Marco Ventura, Francesca Turroni, Elena Foroni and Francesca Bottacini and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and International Journal of Food Microbiology
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