Fei Lu
About
Fei Lu has authored 43 papers that have received a total of 961 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 8 papers in Materials Chemistry and 8 papers in Biomedical Engineering. The topics of these papers are Edible Oils Quality and Analysis (6 papers), Advanced Chemical Sensor Technologies (6 papers) and Meat and Animal Product Quality (6 papers). Fei Lu is often cited by papers focused on Edible Oils Quality and Analysis (6 papers), Advanced Chemical Sensor Technologies (6 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in China, Denmark and India. Fei Lu's co-authors include Charlotte Jacobsen, Nina Skall Nielsen, Caroline P. Baron, Leini Wang and Yuan Chi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Hydrogen Energy
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