Ferial M. Abu-Salem
About
Ferial M. Abu-Salem has authored 41 papers that have received a total of 521 indexed citations.
This includes 15 papers in Food Science, 13 papers in Plant Science and 10 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (9 papers), Phytochemicals and Antioxidant Activities (7 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers). Ferial M. Abu-Salem is often cited by papers focused on Meat and Animal Product Quality (9 papers), Phytochemicals and Antioxidant Activities (7 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers) and collaborates with scholars based in Egypt and Slovakia. Ferial M. Abu-Salem's co-authors include Azza A. Abou-Arab, Hayam M. Ibrahim, Mosaad A. Abdel‐Wahhab, Mohamed Abdallah and Laila Hussein and has published in prestigious journals such as Plant Foods for Human Nutrition, Heliyon and Journal of the Saudi Society of Agricultural Sciences
In The Last Decade
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