Flora V. Romeo
About
Flora V. Romeo has authored 53 papers that have received a total of 1.3k indexed citations.
This includes 31 papers in Food Science, 20 papers in Organic Chemistry and 20 papers in Biochemistry. The topics of these papers are Essential Oils and Antimicrobial Activity (22 papers), Edible Oils Quality and Analysis (20 papers) and Phytochemicals and Antioxidant Activities (19 papers). Flora V. Romeo is often cited by papers focused on Essential Oils and Antimicrobial Activity (22 papers), Edible Oils Quality and Analysis (20 papers) and Phytochemicals and Antioxidant Activities (19 papers) and collaborates with scholars based in Italy, Montenegro and Spain. Flora V. Romeo's co-authors include Paolo Rapisarda, Gabriele Ballistreri, Cinzia Caggia, Cinzia Lucia Randazzo and Marco Poiana and has published in prestigious journals such as Food Chemistry, Chemosphere and Applied Microbiology and Biotechnology.
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