Francis Bornet
About
Francis Bornet has authored 62 papers that have received a total of 3.9k indexed citations.
This includes 42 papers in Nutrition and Dietetics, 21 papers in Physiology and 21 papers in Endocrinology, Diabetes and Metabolism. The topics of these papers are Microbial Metabolites in Food Biotechnology (24 papers), Food composition and properties (19 papers) and Diet, Metabolism, and Disease (17 papers). Francis Bornet is often cited by papers focused on Microbial Metabolites in Food Biotechnology (24 papers), Food composition and properties (19 papers) and Diet, Metabolism, and Disease (17 papers) and collaborates with scholars based in France, The Netherlands and Morocco. Francis Bornet's co-authors include Fred Brouns, Bernard Flourié, Damien Paineau, Salwa W. Rizkalla and Gérard Slama and has published in prestigious journals such as The Lancet, Gastroenterology and American Journal of Clinical Nutrition
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