Frank A. Lee
About
Frank A. Lee has authored 23 papers that have received a total of 295 indexed citations.
This includes 10 papers in Plant Science, 6 papers in Food Science and 5 papers in Biochemistry. The topics of these papers are Plant Physiology and Cultivation Studies (7 papers), Lipid metabolism and biosynthesis (5 papers) and Soybean genetics and cultivation (4 papers). Frank A. Lee is often cited by papers focused on Plant Physiology and Cultivation Studies (7 papers), Lipid metabolism and biosynthesis (5 papers) and Soybean genetics and cultivation (4 papers) and collaborates with scholars based in United States. Frank A. Lee's co-authors include A. C. Wagenknecht, L. R. Mattick, Carl S. Pederson, Marie L. Vorbeck and Bradley K. Taylor and has published in prestigious journals such as Nature, Journal of Food Science and Nutrition Reviews
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