Frédéric Jamme
About
Frédéric Jamme has authored 99 papers that have received a total of 2.1k indexed citations.
This includes 20 papers in Biomedical Engineering, 19 papers in Molecular Biology and 17 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (14 papers), Spectroscopy Techniques in Biomedical and Chemical Research (13 papers) and Polysaccharides and Plant Cell Walls (10 papers). Frédéric Jamme is often cited by papers focused on Food composition and properties (14 papers), Spectroscopy Techniques in Biomedical and Chemical Research (13 papers) and Polysaccharides and Plant Cell Walls (10 papers) and collaborates with scholars based in France, United Kingdom and Morocco. Frédéric Jamme's co-authors include Matthieu Réfregiers, Paul Dumas, Fabienne Guillon, P. Dumas and Alain Bourmaud and has published in prestigious journals such as Nature, Journal of Biological Chemistry and The Astrophysical Journal
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