F.W. Douglas

12 papers and 643 indexed citations i.

F.W. Douglas has authored 12 papers that have received a total of 643 indexed citations. This includes 7 papers in Plant Science, 6 papers in Food Science and 4 papers in Molecular Biology. The topics of these papers are Postharvest Quality and Shelf Life Management (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Meat and Animal Product Quality (3 papers). F.W. Douglas is often cited by papers focused on Postharvest Quality and Shelf Life Management (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Meat and Animal Product Quality (3 papers) and collaborates with scholars based in United States. F.W. Douglas's co-authors include L.F. Edmondson, Gerald M. Sapers, Joel Bitman, Harold M. Farrell and Kevin B. Hicks and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Journal of Dairy Science