G. Arora
About
G. Arora has authored 6 papers that have received a total of 358 indexed citations.
This includes 6 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Oncology. The topics of these papers are Peptidase Inhibition and Analysis (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Probiotics and Fermented Foods (3 papers). G. Arora is often cited by papers focused on Peptidase Inhibition and Analysis (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Canada. G. Arora's co-authors include B.H. Lee, Benoît Fernandez, Allison Vimont, Byong H. Lee and Ismaı̈l Fliss and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Food Control
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