G. Blond
About
G. Blond has authored 22 papers that have received a total of 1.4k indexed citations.
This includes 11 papers in Food Science, 6 papers in Mechanics of Materials and 5 papers in Materials Chemistry. The topics of these papers are Microencapsulation and Drying Processes (9 papers), Material Dynamics and Properties (5 papers) and Freezing and Crystallization Processes (4 papers). G. Blond is often cited by papers focused on Microencapsulation and Drying Processes (9 papers), Material Dynamics and Properties (5 papers) and Freezing and Crystallization Processes (4 papers) and collaborates with scholars based in France, United Kingdom and Mexico. G. Blond's co-authors include D. Simatos, Dominique Champion, Martine Le Meste, Andrée Voilley and H. Hervet and has published in prestigious journals such as The Journal of Physical Chemistry B, Journal of Agricultural and Food Chemistry and Carbohydrate Polymers
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