G. E. King
About
G. E. King has authored 16 papers that have received a total of 436 indexed citations.
This includes 14 papers in Plant Science, 6 papers in Nutrition and Dietetics and 4 papers in Agronomy and Crop Science. The topics of these papers are Wheat and Barley Genetics and Pathology (13 papers), Genetics and Plant Breeding (7 papers) and Food composition and properties (4 papers). G. E. King is often cited by papers focused on Wheat and Barley Genetics and Pathology (13 papers), Genetics and Plant Breeding (7 papers) and Food composition and properties (4 papers) and collaborates with scholars based in United States, China and Italy. G. E. King's co-authors include Craig F. Morris, Arthur D. Bettge, Kim Campbell, Marvin J. Pitts and Patrick J. McCluskey and has published in prestigious journals such as Crop Science, Journal of the Science of Food and Agriculture and Euphytica
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