G. Malmfors
About
G. Malmfors has authored 15 papers that have received a total of 493 indexed citations.
This includes 14 papers in Animal Science and Zoology, 6 papers in Cell Biology and 2 papers in Physiology. The topics of these papers are Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (8 papers) and Muscle metabolism and nutrition (5 papers). G. Malmfors is often cited by papers focused on Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (8 papers) and Muscle metabolism and nutrition (5 papers) and collaborates with scholars based in Sweden, The Netherlands and Austria. G. Malmfors's co-authors include Eva Wiklund, K. Lundström, Frans J.M. Smulders, Claes Rehbinder and Annika Andersson and has published in prestigious journals such as Meat Science and Food Quality and Preference
In The Last Decade
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