G. S. Bains
About
G. S. Bains has authored 45 papers that have received a total of 371 indexed citations.
This includes 31 papers in Plant Science, 23 papers in Nutrition and Dietetics and 10 papers in Food Science. The topics of these papers are Food composition and properties (21 papers), Enzyme Production and Characterization (9 papers) and Rice Cultivation and Yield Improvement (8 papers). G. S. Bains is often cited by papers focused on Food composition and properties (21 papers), Enzyme Production and Characterization (9 papers) and Rice Cultivation and Yield Improvement (8 papers) and collaborates with scholars based in India and United States. G. S. Bains's co-authors include Geeta Chauhan, D. S. Bhatia, V. Subrahmanyan, P. L. Finney and M. Swaminathan and has published in prestigious journals such as Nature, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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