G. S. Howell
About
G. S. Howell has authored 66 papers that have received a total of 1.4k indexed citations.
This includes 63 papers in Plant Science, 34 papers in Food Science and 9 papers in Global and Planetary Change. The topics of these papers are Horticultural and Viticultural Research (54 papers), Fermentation and Sensory Analysis (34 papers) and Plant Physiology and Cultivation Studies (34 papers). G. S. Howell is often cited by papers focused on Horticultural and Viticultural Research (54 papers), Fermentation and Sensory Analysis (34 papers) and Plant Physiology and Cultivation Studies (34 papers) and collaborates with scholars based in United States, France and New Zealand. G. S. Howell's co-authors include David Miller, J. A. Flore, R. Keith Striegler, Paolo Sabbatini and Paul R. Petrie and has published in prestigious journals such as Functional Plant Biology, Water Air & Soil Pollution and Scientia Horticulturae
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