G. Vogt

10 papers and 360 indexed citations i.

G. Vogt has authored 10 papers that have received a total of 360 indexed citations. This includes 4 papers in Biomedical Engineering, 4 papers in Animal Science and Zoology and 3 papers in Nutrition and Dietetics. The topics of these papers are Advanced Chemical Sensor Technologies (4 papers), Meat and Animal Product Quality (4 papers) and Phytochemicals and Antioxidant Activities (2 papers). G. Vogt is often cited by papers focused on Advanced Chemical Sensor Technologies (4 papers), Meat and Animal Product Quality (4 papers) and Phytochemicals and Antioxidant Activities (2 papers) and collaborates with scholars based in Norway, Canada and Switzerland. G. Vogt's co-authors include Espen Olsen, Margareth Øverland, Jens Petter Wold, Maria Mielnik and Anders Skrede and has published in prestigious journals such as Journal of Dairy Science, British Journal Of Nutrition and Journal of Food Science