G.A. Francis
About
G.A. Francis has authored 7 papers that have received a total of 420 indexed citations.
This includes 5 papers in Biotechnology, 3 papers in Plant Science and 3 papers in Food Science. The topics of these papers are Listeria monocytogenes in Food Safety (5 papers), Microbial Inactivation Methods (3 papers) and Essential Oils and Antimicrobial Activity (2 papers). G.A. Francis is often cited by papers focused on Listeria monocytogenes in Food Safety (5 papers), Microbial Inactivation Methods (3 papers) and Essential Oils and Antimicrobial Activity (2 papers) and collaborates with scholars based in Ireland, India and Greece. G.A. Francis's co-authors include D. O’Beirne, Colin Hill, Cormac G. M. Gahan, Anna Gallone and George‐John E. Nychas and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of Applied Microbiology and Postharvest Biology and Technology
In The Last Decade
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