Gaëlle Messerli
About
Gaëlle Messerli has authored 9 papers that have received a total of 1.6k indexed citations.
This includes 5 papers in Plant Science, 5 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Food composition and properties (4 papers), Enzyme Production and Characterization (3 papers) and Phytase and its Applications (3 papers). Gaëlle Messerli is often cited by papers focused on Food composition and properties (4 papers), Enzyme Production and Characterization (3 papers) and Phytase and its Applications (3 papers) and collaborates with scholars based in Switzerland, Taiwan and United Kingdom. Gaëlle Messerli's co-authors include Samuel C. Zeeman, Steven M. Smith, Jychian Chen, Alison M. Smith and Michaela Stettler and has published in prestigious journals such as Science, Journal of Biological Chemistry and The Plant Cell
In The Last Decade
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