Gamal Enan
About
Gamal Enan has authored 45 papers that have received a total of 850 indexed citations.
This includes 25 papers in Food Science, 22 papers in Molecular Biology and 9 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (18 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Gamal Enan is often cited by papers focused on Probiotics and Fermented Foods (18 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in Egypt, Sweden and Saudi Arabia. Gamal Enan's co-authors include Abdul-Raouf Al-Mohammadi, Seham Abdel-Shafi, Mahmoud Sitohy, Ali Osman and Ahmed H. Moustafa and has published in prestigious journals such as Applied Microbiology and Biotechnology, Frontiers in Microbiology and Molecules
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