Gavina Manca
About
Gavina Manca has authored 17 papers that have received a total of 324 indexed citations.
This includes 8 papers in Food Science, 7 papers in Molecular Biology and 6 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Metal complexes synthesis and properties (4 papers). Gavina Manca is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Metal complexes synthesis and properties (4 papers) and collaborates with scholars based in Italy. Gavina Manca's co-authors include Mario Andrea Franco, Giuseppe Versini, Enrico Pietro Luigi De Santis, Maria Antonietta Zoroddu and Federica Camin and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry
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