Gemma E. Walton
About
Gemma E. Walton has authored 66 papers that have received a total of 2.8k indexed citations.
This includes 46 papers in Molecular Biology, 28 papers in Nutrition and Dietetics and 27 papers in Food Science. The topics of these papers are Gut microbiota and health (44 papers), Probiotics and Fermented Foods (22 papers) and Diet and metabolism studies (17 papers). Gemma E. Walton is often cited by papers focused on Gut microbiota and health (44 papers), Probiotics and Fermented Foods (22 papers) and Diet and metabolism studies (17 papers) and collaborates with scholars based in United Kingdom, United States and Spain. Gemma E. Walton's co-authors include Glenn R. Gibson, Adele Costabile, Carlos Poveda, Jonathan R. Swann and Ian Rowland and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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