Georges Piombo

29 papers and 711 indexed citations i.

Georges Piombo has authored 29 papers that have received a total of 711 indexed citations. This includes 11 papers in Food Science, 9 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. The topics of these papers are Food Chemistry and Fat Analysis (7 papers), African Botany and Ecology Studies (7 papers) and Enzyme Immobilization Techniques (6 papers). Georges Piombo is often cited by papers focused on Food Chemistry and Fat Analysis (7 papers), African Botany and Ecology Studies (7 papers) and Enzyme Immobilization Techniques (6 papers) and collaborates with scholars based in France, Uganda and Benin. Georges Piombo's co-authors include Pierre Villeneuve, Bruno Baréa, Nathalie Barouh, Michel Pina and Regina C. A. Lago and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Engineering.