Géraldine Savary
About
Géraldine Savary has authored 47 papers that have received a total of 948 indexed citations.
This includes 30 papers in Food Science, 9 papers in Polymers and Plastics and 9 papers in Dermatology. The topics of these papers are Polysaccharides Composition and Applications (11 papers), Proteins in Food Systems (11 papers) and Advancements in Transdermal Drug Delivery (9 papers). Géraldine Savary is often cited by papers focused on Polysaccharides Composition and Applications (11 papers), Proteins in Food Systems (11 papers) and Advancements in Transdermal Drug Delivery (9 papers) and collaborates with scholars based in France, Brazil and Italy. Géraldine Savary's co-authors include Céline Picard, Michel Grisel, Nathalie Cayot, Nicolas Hucher and Laura Gilbert and has published in prestigious journals such as The Science of The Total Environment, Langmuir and Journal of Agricultural and Food Chemistry.
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Hiroshi Sakama are about Top authors papers by A. L. Sutton are co-authored with Top countries impacted by papers by Minako Hashii Top journals papers by Brice Barret are published in Top countries impacted by papers by P.R. Sisson Top authors papers by Yosuke Shida are co-authored with Top countries impacted by papers by Mark Goodall Top authors papers by Muhammad Shoaib Siddiqui are co-authored with