Gonzalo Velázquez
About
Gonzalo Velázquez has authored 162 papers that have received a total of 4.4k indexed citations.
This includes 67 papers in Biomaterials, 63 papers in Food Science and 41 papers in Nutrition and Dietetics. The topics of these papers are Nanocomposite Films for Food Packaging (56 papers), Food composition and properties (37 papers) and Meat and Animal Product Quality (32 papers). Gonzalo Velázquez is often cited by papers focused on Nanocomposite Films for Food Packaging (56 papers), Food composition and properties (37 papers) and Meat and Animal Product Quality (32 papers) and collaborates with scholars based in Mexico, Spain and United States. Gonzalo Velázquez's co-authors include Manuel Vázquez, José A. Ramı́rez, Guadalupe Méndez‐Montealvo, Patricia Cazón and Eduardo Morales‐Sánchez and has published in prestigious journals such as Journal of Applied Physics, Bioresource Technology and Journal of Agricultural and Food Chemistry
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