G.P. Sharma
About
G.P. Sharma has authored 26 papers that have received a total of 1.5k indexed citations.
This includes 19 papers in Food Science, 10 papers in Plant Science and 5 papers in Mechanics of Materials. The topics of these papers are Food Drying and Modeling (16 papers), Microencapsulation and Drying Processes (6 papers) and Freezing and Crystallization Processes (5 papers). G.P. Sharma is often cited by papers focused on Food Drying and Modeling (16 papers), Microencapsulation and Drying Processes (6 papers) and Freezing and Crystallization Processes (5 papers) and collaborates with scholars based in India, Germany and Canada. G.P. Sharma's co-authors include R. C. Verma, Suresh Prasad, Pankaj B. Pathare, Sanjay Kumar Jain and Zubin Jacob and has published in prestigious journals such as The Lancet, Scientific Reports and Energy
In The Last Decade
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