Graham Campbell
About
Graham Campbell has authored 47 papers that have received a total of 1.6k indexed citations.
This includes 35 papers in Animal Science and Zoology, 15 papers in Plant Science and 9 papers in Food Science. The topics of these papers are Animal Nutrition and Physiology (35 papers), Ruminant Nutrition and Digestive Physiology (7 papers) and Meat and Animal Product Quality (6 papers). Graham Campbell is often cited by papers focused on Animal Nutrition and Physiology (35 papers), Ruminant Nutrition and Digestive Physiology (7 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in Canada, United States and Iran. Graham Campbell's co-authors include H.L. Classen, P. A. Thacker, B. G. Rossnagel, G. J. Scoles and J. G. McLeod and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Journal of the Science of Food and Agriculture
In The Last Decade
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