Graziella Ziino
About
Graziella Ziino has authored 52 papers that have received a total of 851 indexed citations.
This includes 24 papers in Food Science, 16 papers in Biotechnology and 13 papers in Animal Science and Zoology. The topics of these papers are Listeria monocytogenes in Food Safety (16 papers), Meat and Animal Product Quality (11 papers) and Essential Oils and Antimicrobial Activity (10 papers). Graziella Ziino is often cited by papers focused on Listeria monocytogenes in Food Safety (16 papers), Meat and Animal Product Quality (11 papers) and Essential Oils and Antimicrobial Activity (10 papers) and collaborates with scholars based in Italy and Tunisia. Graziella Ziino's co-authors include Antonio Panebianco, Alessandro Giuffrida, Filippo Giarratana, Daniele Muscolino and Luca Nalbone and has published in prestigious journals such as International Journal of Food Microbiology, Journal of the Science of Food and Agriculture and Food Control
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