Guangyue Ren
About
Guangyue Ren has authored 57 papers that have received a total of 638 indexed citations.
This includes 41 papers in Food Science, 14 papers in Mechanics of Materials and 14 papers in Nutrition and Dietetics. The topics of these papers are Microencapsulation and Drying Processes (22 papers), Food Drying and Modeling (19 papers) and Freezing and Crystallization Processes (13 papers). Guangyue Ren is often cited by papers focused on Microencapsulation and Drying Processes (22 papers), Food Drying and Modeling (19 papers) and Freezing and Crystallization Processes (13 papers) and collaborates with scholars based in China, Australia and United Kingdom. Guangyue Ren's co-authors include Xu Duan, Junliang Chen, Weiwei Cao, Linlin Li and Xing Ren and has published in prestigious journals such as Food Chemistry, Molecules and Journal of Food Engineering
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