Guijie Li
About
Guijie Li has authored 101 papers that have received a total of 1.4k indexed citations.
This includes 36 papers in Food Science, 29 papers in Molecular Biology and 18 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Probiotics and Fermented Foods (11 papers). Guijie Li is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Probiotics and Fermented Foods (11 papers) and collaborates with scholars based in China, Ghana and South Korea. Guijie Li's co-authors include Xin Zhao, Yu Qian, Peng Sun and Linhua Huang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and The FASEB Journal.
In The Last Decade
Fields of papers published by Guijie Li
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Guijie Li
Since SpecializationCitations
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