Gwen J. Walker
About
Gwen J. Walker has authored 46 papers that have received a total of 1.2k indexed citations.
This includes 37 papers in Biotechnology, 24 papers in Nutrition and Dietetics and 9 papers in Molecular Biology. The topics of these papers are Enzyme Production and Characterization (37 papers), Microbial Metabolites in Food Biotechnology (23 papers) and Food composition and properties (10 papers). Gwen J. Walker is often cited by papers focused on Enzyme Production and Characterization (37 papers), Microbial Metabolites in Food Biotechnology (23 papers) and Food composition and properties (10 papers) and collaborates with scholars based in Australia, United States and United Kingdom. Gwen J. Walker's co-authors include Norman W.H. Cheetham, Catherine Taylor, Barbara J. Pearce, William J. Whelan and Morey E. Slodki and has published in prestigious journals such as Nature, FEBS Letters and Journal of Bacteriology
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Richard K. Fleischman are about Top journals papers by James C. Griffiths are published in Top authors papers by Reuben Rose‐Redwood are co-authored with Top countries impacted by papers by B. Mercier Top journals papers by Marianne Heida are published in Top journals papers by Ruel T. Garcia are published in Top authors papers by Lokman Alpsoy are co-authored with Top authors papers by Åge Johnsen are co-authored with